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Here are the top ten articles for the Quick Cooking Site! These rankings are live and get reset at the beginning of each month, so check back often to see what your fellow visitors are most interested in!
1. Sweet Potato Pone Recipe
Traditional Soul Food, this quick and easy sweet potato bake can be served either as a side dish to a Southern entree or as a dessert.
2. Basic Master Mix Recipes
If there's Master Mix on the pantry shelf, quick breads, casseroles, and desserts can be made in a minimum of hands-on time. Here are three different Master Mixes than can be used interchangeably depending on how healthy the cook wants the dish to be.
3. Fun Halloween Dessert Recipe
This colorful Halloween dessert is easy enough for kids to make and perfect for the annual Halloween BOO-ffet.
4. Recipe for Chewy Chocolate Halloween Spiders
Start with Momīs Brownie Mix and these spiders can be put together in just a few minutes. They taste good too!
5. Quick & Easy Halloween Beverage Recipes
Great beverages arenīt difficult or time-consuming to make; include several at your Halloween BOO-ffet!
6. Terri's Italian Shrimp & Spaghetti Squash Recipe
Take advantage of the winter squash that is now showing up at farmer's markets and roadside stands. This dish is low in fat and calories, and makes good use of yummy spaghetti squash.
7. Slow Cooker Chipotle & Herb French Dips Recipe
The classic French Dip is an All-American sandwich that was first served in Los Angeles in the early 1900s. Since then, it's been changed and abused - a substandard version is even served at fast-food joints. This version is easily made in the slow cooker and the au jus is extra flavorful.
8. Quick Chicken Mexicali Bake Recipe
Convenience products are big timesavers. This casserole takes advantage of them so it can be put together in less than 15 minutes.
9. Super Fast Superbowl Snack Recipe
These quick and easy 4 ingredient appetizers are perfect for serving while watching the Superbowl.
10. Quick & Easy Penne Pasta Bake Recipe
Everyone loves pasta, and this delicious casserole will become a favorite. It can be made a couple days ahead and refrigerated, or baked as soon as it is assembled.
Be sure to visit the Quick Cooking Archives for all the articles!
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